Nose

Peppery, spicy aromas of blackberries, dark plum and blueberries, with hints of fresh chocolate, mocha oak and dried herbs.

Palate

Lingering core of dark fruit and smoky oak, underpinned by fine dusty tannins.

Appearance

Colour has a deep purple red core

Food Pairing

Spice and dark meats.

Aging

11 months in 100% fine French oak

Ratings & Awards

95/100

Halliday Wine Companion

Erin Larkin


93/100

JamesSuckling.com

James Suckling